WOW: Wine of the Week
Anderson's Conn Valley Vineyards
Uncorked
is pleased to welcome Anderson's Conn Valley Vineyards to North
Carolina. North Carolina is one of just a handful of states in which
Anderson's Conn Valley Vineyards has chose to be distributed.
Do not miss the opportunity to try all three of these fine wines today!
Winery Description
Since inception in 1983, Anderson's Conn Valley winery has been
commited to the production of fine wines. "After graduating from
University of Pacific in Stockton, CA with a degree in Geology Todd
Anderson went to work for a small geophysical firm that was on the
cutting edge of technology for seismic oil and gas exploration. Todd
soon realized the corporate world was not for him. Although he loved the
industry he was in, he continually had thoughts of the outdoors and
getting back in touch with the soil. These thoughts, along with the
mention from his parents of starting a “small vineyard”, are what led to
the creation of Anderson’s Conn Valley Vineyards." -
Winery Notes
Medium mouth feel with full mouth aftertaste. Peach, mineral,
pineapple. Crisp, steely style with very good fruit. Hints of spice and
oak. Will improve with age 4-7 years, hold for 10 more.
Bright red and black fruits, Red Cherry pie with baked crust,
black cherry cola. Amazing silky mouth feel that you should expect with
Pinot but with great length and power.
Medium to full bodied mouth feel with full mouth aftertaste.
Powerful concentrated dark berry fruits are elevated by brighter red
fruits but then are counterbalanced by earth, leather and graphite like
minerals. The fruit and earth components are so tightly woven that once
you grasped one element, the wine moves into another.
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